×

New Articles

tartare de bison - molenne
Coming on 1 November 2026

Molenne, Montréal: the Parisian bistro that won over the Mile End

Top Articles

New Restaurants

Currently in Montreal

Travel

Travel book

28 October 2026
ceviche - fonda lo que hay

Fonda Lo Que Hay, Panama: From Street Fonda to 50 Best

Beers served from coolers and customers dragging their own chairs onto the sidewalk to eat. That’s what the birth of …

→ Read the article
25 October 2026
soupe de thon - montreal plaza

Montréal Plaza: Charles-Antoine Crête’s Quirky Restaurant

A neon chicken above the door, a monk slipping in among the bottles of liquor, plastic dinosaurs standing guard, Montréal …

→ Read the article
21 October 2026
ropa vieja - El Nacional

El Nacional: A Former Bank in Panama Turned Restaurant

On the Plaza de la Independencia in Panama’s Casco Viejo, a restaurant serves sancocho, a typical Panamanian dish, in a …

→ Read the article

All Articles

Auberge Saint-Mathieu: the Michelin-starred restaurant that’s got Mauricie buzzing

At the gateway to La Mauricie National Park, on the quiet shores of Lake Bellemare, a small village of 1,500 …

•

Tacos Juancho in Dallas: the taquería taking Oak Lawn by storm

On Oak Lawn Avenue, in the former home of a Rusty Taco, an explosion of orange moved in come September …

•

Gueuleton Montréal: The New Carnivore’s Den in Mile End

Since opening this past December at 150 Rue Bernard Ouest, at the corner of Waverly, Mile End has a new …

•

Terry Black’s BBQ in Dallas: Inside a Texas Barbecue Temple in Deep Ellum

Terry Black’s BBQ, tucked into the lively Deep Ellum neighborhood of Dallas, belongs to that category of barbecue joints I’m …

•

Restaurant Plume in Montreal: the new Mile End table

When Brigitte Emond Serret and Raphaël Leclerc-Gileau first visited this space on Fairmount Street West, a family of pigeons was …

•

Lawrence Montreal: A Blind-Tasting Evening in the Mile End

You walk into Lawrence, carried by very quiet jazz, almost receding into the background, as if the music had been …

•

Restaurant Panacée in Montreal: the Village’s Gastronomic Remedy

On a quiet stretch of Atateken Street, right in the heart of Montreal’s Village, a discreet storefront hides one of …

•

From Poutine to Boreal picking: Quebec’s Best Dishes and Flavors

Picture a Sunday evening in December, somewhere between Montreal and Lac-Saint-Jean. In a kitchen, a tourtière is cooling on the …

•

Farmer’s Apprentice, Vancouver: The Michelin Bib Gourmand Reinventing Locavore Cuisine

It takes a little searching to find Farmer’s Apprentice. Tucked into the ground floor of a condo building on West …

•

Kissa Tanto, Vancouver: a Michelin Star Tucked into the Heart of Chinatown

To reach Kissa Tanto, located on the second floor of 263 East Pender Street in the heart of Vancouver’s Chinatown, …

•

Phnom Penh Vancouver: A Bib Gourmand Treasure in Chinatown

There are restaurants where you simply resign yourself to the wait, because you already know it’ll be worth it. I …

•